Short Take: From Field to Feast: The Stories of Thanksgiving Foods

Presented by the Pima County Master Gardeners

When

5 – 5:30 p.m., Nov. 24, 2025

Short Takes are 15-30 minute classes that focus on a single idea with straightforward, common-sense information that will help you increase your gardening success.

A history of food, herbs and spices at the first Thanksgiving and their journey to today’s traditions.

This class will be live on zoom. You must register in advance for this meeting using this link: 

REGISTER

After registering, you will receive a confirmation email containing information about joining the meeting.